QUOTE (YorkshireLad6 @ Nov 22 2004, 12:07 PM)
I called the Bauamt to ask which containers were "approved" - they effectively told me that although (they thought) it was a stupid question, the best (and an acceptable) container to use was the container it was originally delivered in, so long as it was re-sealable...
Hehehe. I was tempted to ring them to ask and then get into the circular argument with them. Trolling the Bauamt. I hope you realised that I was chuckling with each post of mine.
QUOTE (Tom17 @ Nov 22 2004, 12:37 PM)
So a glass container.. even though glass should go in the bottle banks hehe
Quite. That was my original point.
This was just another one of those D'oh! moments.
There are a couple other ways to dispose of the oil. One is taking it to a local restaurant. Any place with a deep fat fryer will have a collection drum and many will let you dump yours in.
You could also add about 2-3 tablespoons of detergent to each cup of oil/fat and mix well. Add a bit of warm water. Once there are no more fat globules the stuff can go down the drain. Add more warm water.
Stores with Japanese products have the packets of crystals you add to the oil which seem to saponify it and leave you with a light brown, dry, hard disc which can be binned.
Finally, if you fancy yourself the amateur scientist or are just a hobbyist, you could
turn it into soap.
woof.