Allspice - from a jerk chicken recipe

I wanted to make a jerk chicken recipe, and was thinking about making this one:
Jerk Chicken Recipe

The recipe calls for allspice - what is this in German?

I was going to make this recipe with rice, beans (black if I can find them, pinto or kidney if I can't) flavored with the same sauce, and either sliced pineapple or mango. Also good, if the chicken is really spicy, is to dip the chicken in raspberry jelly.

Thanks for any help.

I have been wondering too what this was in German - thinking it probably wasn't available. However, I just did a Leo search and it says that Allspice is "Piment" or possibly Nelkenpeffer, see the link below.

http://www.rezepte-nachkochen.de/piment.php

I think you might be right. Here's a picture of allspice, and it looks like the link that you have.

Allspice

I'll have to look in the spice aisle to see if I can find Piment or Nelkenpeffer. Thanks for you help.

Piment is right. I use it all the time

Zutaten Jerk Chicken
150 g Zwiebeln
50 g frische Ingwerwurzel
3-6 grüne Chilischoten
1 Tl getrockneter Thymian
1/2 Tl Muskatnuss
1 Tl Zimtpulver
1-2 Tl Piment
1/2 Tl Nelkenpulver
2 El Öl
2 El frisch gepresster Limettensaft
8 Hähnchenkeulen à 225 g

from a recipe from German television...