Alrighty folks, my computer is total crap and is not cooperating. For some reason, when I google, yahoo, or otherwise try to search, it locks up or crashes.
So I need help in locating a recipe. It's one that my mother made regularly when I lived at home. The recipe is somewhat simplistic, but I can't remember the measurements, etc. Ingredients include chicken breats (boneless/skinless), mushrooms (either fresh or from a jar), sour cream, cream of mushroom soup, cooking sherry (or white wine of choice), and maybe a few others that I am forgetting . Everything is mixed together and poured over the chicken then baked for an hour or so. It comes out all creamy and yummy! Serve over rice. yum yum yum!
Anybody got a recipe similar to this? I want to make it this weekend and need mr. ajohnson to go shopping this afternoon before I get home from Frankfurt. HELP!
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Chicken and mushroom with rice
Some recipe suggestions
. Everything is mixed together and poured over the chicken then baked for an hour or so. It comes out all creamy and yummy! Serve over rice. yum yum yum!
I just googled this, not sure if it helps ? But I would avoid the paprika.
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CHICKEN BREASTS WITH SOUR CREAM AND MUSHROOMS
(Submitted by Ruth Burbage)
Ruth writes: "This serves 4 hungry people, or 8 light appetites."
INGREDIENTS
4 whole chicken breasts, halved
4 ounces can sliced mushrooms, drained
1 can cream of mushroom soup
1/2 soup can sherry
1 cup sour cream
Paprika
Arrange chicken in a shallow baking dish so that pieces do not overlap. Cover with mushrooms. Combine soup, sherry and sour cream, blending well. Pour over chicken, completely covering breasts. Sprinkle with paprika. Bake at 350° for 1-1/2 hours.
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CHICKEN BREASTS WITH SOUR CREAM AND MUSHROOMS
(Submitted by Ruth Burbage)
Ruth writes: "This serves 4 hungry people, or 8 light appetites."
INGREDIENTS
4 whole chicken breasts, halved
4 ounces can sliced mushrooms, drained
1 can cream of mushroom soup
1/2 soup can sherry
1 cup sour cream
Paprika
Arrange chicken in a shallow baking dish so that pieces do not overlap. Cover with mushrooms. Combine soup, sherry and sour cream, blending well. Pour over chicken, completely covering breasts. Sprinkle with paprika. Bake at 350° for 1-1/2 hours.
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that seems to be the one, rubberduck. less the paprika that is.
sarabyrd - i'll have to check the websites when i get home. this blasted computer is driving me bonkers (but at least, i can still access Toytown).
sarabyrd - i'll have to check the websites when i get home. this blasted computer is driving me bonkers (but at least, i can still access Toytown).
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