World day of sandwiches

Today I've been a bit under the weather and have been curing myself with comfort food in the form of sandwiches.

This morning I started with North America. It was a peanut butter and banana sandwich on a long pumkin seed roll.

This afternoon I moved over to Europe and did some British/Italian fusion. I had oven roasted chips on a cibatta with butter, pesto and balsamic vinegar.

This evening I'm thinking of making a Keema Naan, as there's a naan from Penny Markt that's really too thick to be a naan, but might work well with a filling. Any other ideas welcome.

Just felt like sharing with you all because I'm that generous kind of gal.

I take it you will finsih this evening off with a bottle of peter lehmann shiraz and a Vegemite sanga then Showem oder?

Hmm, maybe some Indian/Aussie fusion will be needed.

Crispy Bacon on brown bread washed down with a Guinness. If you need a hand call me.

Where I would need a hand is getting my hands on the bacon and brown bread. Eating it, I'm pretty sure I could manage that easily.

Well just go for the Guinness then.

I've got some bacon in the freezer for emergencies such as this
don't tell anyone though, they'll all want some
come and help yourself, you've got a key - i'm off out


brown bread you can get at Tengelmann or similar, can you not?

Oooh, tempting. Actually, I might pop down to the shops, see what they have there. The butcher in the organic shop is very nice, he might be able to slice me some.