dolfan
Mar 11 2006, 7:00 pm
As a southern yank, I have wondered what the difference is between a Scottish, Irish and English breakfast??
Grinner
Mar 11 2006, 7:01 pm
No more than a Euro usually.
Owain Glyndwr
Mar 11 2006, 7:03 pm
All basically the same but you can get haggis served with the Scottish breakfast. The Irish breakfast has white pudding as well as black pudding and they sometimes serve a typically Irish type of bread.
Topsy
Mar 11 2006, 7:03 pm
The Irish have white pudding on theirs, I think. Otherwise there's no real difference, I don't think.
Grinner
Mar 11 2006, 7:04 pm
The scotts use square sausage too!
Owain Glyndwr
Mar 11 2006, 7:05 pm
Oh, and the Welsh breakfast is also the same except we only eat it whilst shagging sheep.
Whisky-Emporium
Mar 11 2006, 7:08 pm
Don't the Scotts include deep fried Mars bars?
(Sorry!)
Grinner
Mar 11 2006, 7:08 pm
@OG
Somehow I believe you!
dolfan
Mar 11 2006, 7:17 pm
Ok, I understand black pudding, what is white pudding??
Schotte
Mar 11 2006, 7:19 pm
I think it has more fat in it but other than that tastes similar, but of course white in colour.
Shit... I dun'alf miss a proppa fry-up Sunday breakfast; poach'd eggs on toast, 'ash braans, 'orse mushrooms (them dirty great big ones that turn everything black), proppa thick-cut smoked bacon from a proppa butcher, mart'la, Heinz baked beans (can't be any other).
I'm dribblin'.
Keydeck
Mar 11 2006, 7:59 pm
QUOTE (dolfan @ Mar 11 2006, 7:17 pm)

Ok, I understand black pudding, what is white pudding??
Really, how difficult is it?
sarabyrd
Mar 11 2006, 8:00 pm
@ dolfan, welcome to the club, you have officially been keydecked!
Grinner
Mar 11 2006, 8:01 pm
I think Blackpudding is Dried blood, animal fat and rusk..
White pudding is animal fat, oatmeal and suet..
Scottish Pudding is Schotte!
crusoe
Mar 11 2006, 8:01 pm
@ dolfan: black pudding without the blood and with oatmeal, I think (prepared to be shot down in flames by the likes of don_riina and Katrina on this vague statement)
@ Sin: reeeel (Liverpool for proppa) bacon and big mushrooms, oh yes, marriage made in Heaven. Bacon is God's way of telling vegetarians to f* off and die.
Schotte
Mar 11 2006, 8:03 pm
QUOTE (Owain Glyndwr @ Mar 11 2006, 8:05 pm)

oh, and the Welsh breakfast is also the same except we only eat it whilst shagging sheep.
awww someone add "Welsh" to the title - taff is feeling all left out!!!
sarabyrd
Mar 11 2006, 8:05 pm
Cheers
dolfan
Mar 11 2006, 8:07 pm
i m am not certain what being "keydecked" means, but I am certain that I don't give a shit.
Schotte
Mar 11 2006, 8:08 pm
LOL good answer.
QUOTE (crusoe @ Mar 11 2006, 8:01 pm)

@ Sin: reeeel (Liverpool for proppa) bacon and big mushrooms, oh yes, marriage made in Heaven. Bacon is God's way of telling vegetarians to f* off and die.
Aa'right! Aa'right! Calm down. Doh-dey-do-dat-doe-don't-dey?
Schotte
Mar 11 2006, 8:11 pm
@ Sarabyrd - I might have put "...English (including Welsh).." just to piss them off.
crusoe
Mar 11 2006, 8:13 pm
QUOTE
Doh-dey-do-dat-doe-don't-dey?
Yeh righsssssssssss (famous Scouse "wet T")
Worrayadoin, or chewinabrick?
'ere crusoe, din't ya see the fred about the geezer wot woz lookin' for pallets? There's an earner there if ya wants it.
If yer actual Stock Exchange 'ad bin up in Scaaseland, word up is that tradin' on the floor wood 'ave bin in pallets and car stereos.
crusoe
Mar 11 2006, 8:19 pm
QUOTE
pallets and car stereos
And lighters three for a quid.
It's condoms where I comes from.
dolfan
Mar 11 2006, 8:25 pm
So, since this is my thread, I must insist that you blimey bastards quit the brit talk and give a cincise answer.
Keydeck
Mar 11 2006, 8:27 pm
Tell them what cincise means and they'll probably give it their best shot.
Grinner
Mar 11 2006, 8:29 pm
I can feel Tourettes moment coming on...
'Oo you callin' a Brit, Cocka?
Bleedin' cheek.
sarabyrd
Mar 11 2006, 8:41 pm
QUOTE (Schotte @ Mar 11 2006, 8:11 pm)

@ Sarabyrd - I might have put "...English (including Welsh).." just to piss them off.
Not enough room.
@ dolfan: A keydecking is an honour granted to a selected few on TT and not a Brit blimey expression. As we are a crowd of few ideas, most expressions have been mentioned on this forum already at one time or the other. When in doubt, use the search function (upper right corner), you should end up with some result. If not - feel free to ask.
Grinner
Mar 11 2006, 8:43 pm
Wow.. You've been given the "Byrd" aswell as Keydecked..
Its your lucky day!
Eck Spatz
Mar 11 2006, 10:03 pm
Once spent a night in a B&B in Larne (that's a loyalist town in Norn Arn) and the Hausfrau, a Mrs Scott, offered us an Ulster fry the morning we arose. We had a laugh windin her up, askin her the difference between that and an Irish fry...
Easy. With an Ulster fry-up they give you three little pots of red, white and blue paint to decorate the edge of the plate. Green and orange with the Irish fry-up.
bluedave
Mar 12 2006, 11:33 am
Just firing up the frying pan now, the menu this morning is bacon, irish thick sausages, eggs, mushrooms and heinz beans
the Boy From Bozlem
Mar 12 2006, 11:58 am
Bastard, Im Hank Marvin
oh btw sent Mr Taylor an email and waiting for a reply
bluedave
Mar 12 2006, 12:01 pm
I'll save you a bacon butty mate, hope Mr Taylor will be interested
the Boy From Bozlem
Mar 12 2006, 12:10 pm
Knowing Phil if there is beer and money involved he will come.
YorkshireLad6
Mar 12 2006, 7:53 pm
For years a good friend of mine chose an Irish bar in town every Sunday for an Irish breakfast. For equally many years I had always assumed he's gone down town for 6-8 pints of lunchtime Guiness. Only recently did I find it was simply a massive fry-up, and in his case at least, 2 cups of coffee.
Such a disappointment.
sarabyrd
Mar 12 2006, 9:42 pm
I always heard that an Irish seven-course dinner was a cold boiled potato and a six-pack ...
Sin
Mar 12 2006, 10:03 pm
Is that your entente cordiale for St. Patrick's day sarabyrd?
YorkshireLad6
Mar 12 2006, 11:05 pm
She picks her moments, doesn't she...
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