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Monster
Meetic

Cooking

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  1. Home-made chicken curry - A recipe (0 replies)
  2. Grilled teriyaki burgers - (0 replies)
  3. Fresh tomato salsa - Some recipes (2 replies)
  4. Elderflowers - recipe tips - (6 replies)
  5. Tips for frying chicken steaks in a pan - Darn these chickens! (26 replies)
  6. Chicken and mushroom with rice - Some recipe suggestions (3 replies)
  7. French onion soup - Some good recipe recommendations (18 replies)
  8. Cook like an ancient roman - An interesting collection of recipes (6 replies)
  9. Salad and other food names - English and German translations (18 replies)
  10. Curried baked beans - Double the wind (6 replies)
  11. Cooking tip for frozen tortillas - Probably works for naans too (2 replies)
  12. Leftover beer cooking - Starkbier don't keep long (10 replies)
  13. Trouble with me dumplings - Advice on perfect dumplings (7 replies)
  14. Tzatziki / tsatsiki recipes - (4 replies)
  15. Healthy eats roulette - Anyone want to play? (64 replies)
  16. Chicken Cordon Bleu in a creamy wine sauce - Mmmmm (0 replies)
  17. Tips for making good Hamburgers - Some recipes (19 replies)
  18. Cook book recommendations - Favorite Olivers and Delias (24 replies)
  19. Cooking from your own gathered ingredients - Where to go gathering (28 replies)
  20. Pork loin - Cooking suggestions (6 replies)
  21. 70's theme night - in need of inspiration! (1 replies)
  22. Naan bread recipes - (30 replies)
  23. Egg and bacon bread-pudding - (3 replies)
  24. Lemon-roasted chicken drumsticks - Works with fish too, I suppose (3 replies)
  25. Scottish Sunday lunch - At last something without pork in it (11 replies)
  26. Anyone got a simple sauce recipe for a beef steak? - (6 replies)
  27. Nutritional yeast - What it's called in German and where to buy (8 replies)
  28. Dr. Oetker cookery book - The imperial measurement recipes are wrong (2 replies)
  29. Instant mashed potato test - Maggi failed - contains too much lead (26 replies)
  30. Verjus - Where to buy it in Munich (2 replies)
  31. Scottish, Irish and English breakfasts (or Welsh) - The differences between each (40 replies)
  32. Freezing herbs - Some tips (4 replies)
  33. Recipe suggestions for cooking for the in-laws - (24 replies)
  34. Pancake Day 2006 - Who's cooking pancakes today? (28 replies)
  35. Making mayonnaise with no eggs - A good recipe which I always use (4 replies)
  36. My chili has corn and green beans in it! - Unwelcome alien ingredients (44 replies)
  37. Vietnamese spring rolls - cold, the non-fried kind - Tips on making them (18 replies)
  38. Excellent cooking website - (2 replies)
  39. Pizza base - Pizzateig - Which is best and where to buy it (16 replies)
  40. jiggs dinner - this cant just be a newfoundland thing (0 replies)
  41. Kasekuchen recipe - (2 replies)
  42. Flapjacks - very easy to cook (1 replies)
  43. American "Cup" - what's this in English? (15 replies)
  44. Cheese - Just cheese. Best, worst, hidden gems etc. (46 replies)
  45. Butter - how long does it last? - Does butter go bad? (22 replies)
  46. Haggis now targeted by anti-obesity groups - I can't stomach this (4 replies)
  47. Baking stone for pizza - Pizzabackstein - Stores in Munich which sell these (3 replies)
  48. Raspberry vinaigrette - Recipes which require this (except fish) (3 replies)
  49. Iron Buddha tea - A mix of oolong & peppermint tea leaves (6 replies)
  50. Russian Caramels (condensed milk toffees) - (5 replies)